"At Tutto Passa we want to have a full table and create moments of sharing. Italian cuisine is very family-oriented, and Tutto Passa is no exception.
As the name says, everything passes and we want to break down borders by serving everything from Roman Carbonara to Neapolitan Pizza.
We also bring a little bit of Portugal and our origins, such as the incorporation of Fried Cuttlefish and Peixinhos da Horta into the Frito Misto.
We are authentic, because we are ourselves."